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Boo! 🎃 Black Magic Hour Pumpkin Spice Stout is back!

A spookily smooth and decadent stout has returned.

Introducing Black Magic Hour Pumpkin Spice Stout – the velvety seasonal brew that captures the cosy spirit of autumn in every sip.

“We’re excited to bring back our Pumpkin Spiced Stout, a bold, velvety beer that balances the richness of roasted malts with the warmth of seasonal spices. It’s a modern twist on a classic stout, brewed to capture the cosy spirit of autumn in every sip.”
Will Kirkman, Head Brewer at Pinter

This 6.3% stout pours dark and decadent, delivering rich chocolate notes layered with brown sugar, cinnamon, clove, and ginger. It’s brewed for crisp evenings, spooky gatherings, and fireside moments with your favourite ghouls and goblins.

🍽 Savoury Pairings

  • Roast turkey or chicken – spice complements the meat, stout’s roast balances richness.
  • Smoked ham – sweetness and spice interplay nicely.
  • BBQ pork ribs – caramelised flavours meet roasted malt.
  • Butternut squash soup – layered autumn flavours with a creamy texture.
  • Aged cheddar or gouda – stout’s roastiness cuts through fattiness, spice adds warmth.

🍬 Sweet Pairings

  • Pumpkin pie – amplifies the seasonal spice.
  • Pecan pie – nutty, caramel flavours complement roasted malts.
  • Dark chocolate cake or brownies – deep cocoa notes mirror stout character.
  • Cinnamon rolls – spice-on-spice pairing with cream cheese glaze for balance.
  • Gingerbread – holiday spice synergy.

🧀 Cheese Pairings

  • Blue cheese – bold flavours stand up to stout.
  • Brie or Camembert – creaminess contrasts with roast and spice.
  • Smoked gouda – smoky-sweet notes enhance the beer.

General rule: Think autumnal, roasted, or spiced flavours. They either echo or balance the stout beautifully.

Black Magic Hour is back just in time for spooky season, but only for a limited run. Brew yours before it disappears into the night.

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